Feb 15, 2021 · Like my Air Fryer Chicken Breast and Grilled Chicken Breast, this chicken breast is succulently juicy, golden on the outside, and ready to add to any of your favorite recipes. One of the things I love most about it, however, is that it truly tastes good enough to stand on its own as a main, a rarity among most simple chicken breast recipes. Lift the turkey out, flip to breast side up, and then place back into the air fryer. Baste the turkey and then place the extender ring and lid back on Continue to Air Fry at 350°F until the turkey reaches an internal temperature of 165°F at the thickest parts of the thigh, wings and breast, and the juices run clear when you cut between the ... Place turkey on a rack in a shallow roasting pan, breast side up. Tuck wings under turkey; tie drumsticks together. Rub oil over outside of turkey; sprinkle with pepper and, if desired, salt. Roast, uncovered, until a thermometer inserted in thickest part of thigh reads 170°-175°, 2-1/2-3 hours. (Cover loosely with foil if turkey browns too ... Oct 23, 2021 · I've brined in the past, but planning to keep it simple this year. Remove the parts from the cavity. Rinse the turkey inside and out, Pat dry with paper towel. Salt the cavity. Add a few ribs of celery, some carrots, 1 or 2 quartered onions, some fresh herb sprigs or seasonings.